Indwangu elukiwe ihlanganiswe negwebu ukuze kwakhiwe ukubukeka kwendawo ejulile necwebile.I-Quilting ibhekisela kwinqubo yokudala iphethini ephakanyisiwe phezu kwendwangu
PRODUCT
BONISA
Indwangu yokulala kakotini inezici ezimbalwa ezenza kube ukukhetha okudumile:
Ukuthamba:Ukotini waziwa ngokuthambile nokushelela kwawo, unikeza umuzwa onethezekile nokuthokomele esikhumbeni.
Ukuphefumula:Ukotini uyindwangu ephefumula kakhulu, evumela umoya ukuba ujikeleze futhi umswakama uhwamuke, osiza ukulawula izinga lokushisa lomzimba futhi uvimbele ukushisa ngokweqile ngesikhathi sokulala.
I-Absorbency:Ukotini une-absorbency enhle, ususa kahle umswakama emzimbeni futhi ugcine womile ubusuku bonke.
Ukuqina:Ukotini uyindwangu eqinile futhi eqinile, ekwazi ukumelana nokusetshenziswa okuvamile nokuwashwa ngaphandle kokulahlekelwa ikhwalithi yayo noma ukuguga ngokushesha.
I-Allergy-friendly:Ukotini uyi-hypoallergenic, okwenza kube yisinqumo esihle kakhulu kulabo abane-allergies noma isikhumba esibucayi, njengoba mancane amathuba okuba ubangele ukucasuka noma ukungezwani komzimba.
Ukunakekelwa okulula:Ukotini ngokuvamile kulula ukuwunakekela futhi ungawashwa ngomshini futhi womiswe, okuwenza ube lula ukugcinwa njalo.
Ukuhlukahluka:Izingubo zokulala zikakotini ziza ngenani elibanzi lokulukwa nokubalwa kwentambo, okunikeza izinketho zokukhetha okuhlukile ngokuya ngokuqina, ukuthambile, nokushelela.